Description

Club General Manager (New York, NY) Bachelor's degree or foreign equivalent in Restaurant and/or Hospitality Management, or a related field of study. Employer will accept single degree or any comb of degrees, diplomas or professional experience determined to be equivalent of bachelor's degree by a credential evaluation service. In addition to Bachelors, four years of experience in management of high-end upscale restaurants, dining venues, and food related services. Must have experience working with high demand luxury restaurants and upscale hospitality services. Any suitable comb of ed, exp or training will be accepted. Salary commensurate with experience. Mail resumes to Cipriani USA Inc., 110 E 42nd Street, New York, NY 10017; ATTN: Rosa Betances; SAL: $115,000 - $140,000.